LAKESIDE DINING MENU

Starters

Brie Quesadilla     17

strawberry pico de gallo, balsamic reduction 🌿

Lodges Guacamole     19

freshly fried tortillas & pomegranate 🌿*

Bacon Wrapped Prawns     22

bing cherry barbecue, blue cheese *

Duck Confit    23

red wine pickled onions, spring greens, sherry vinaigrette *

Liquids & Leaves

Aviator Salad     14

Tijuana, Mexico’s  Original Caesar Salad

hearts of romaine, pan - roasted croutons, parmesan 

Goat Cheese ‘Snowball’ Salad    16

Spring greens, sesame balsamic vinaigrette, candied pecans 🌿*

French Onion Gratinée     15

proprietary cheeses, croutons

Entrees

Bison Bolognese     37

pappardelle, fresh basil, parmesan 

‘Campfire’ Wild King Salmon     42

barbeque gastric, sherried white bean puree, asparagus *

Tornado of Aged New York Steak & Frites     49

creamed spinach, demi glace, tobacco onions 

Oven Roasted Half Chicken     37

fresh corn duxelle, mashed potatoes, pan juices 

Paella Valencia     44

shrimp, mussels, andouille sausage, chicken, sweet peas, saffron-scented rice, fresh herbs 

‘Big Sky’ Stuffed Meatloaf     36

sweet peppers, cheddar, hatch chile cream, mashed potatoes, asparagus

Angel Hair Pomodoro     29 

tomatoes, mushroom reduction, fresh basil, parmesan 🌿

For the Little Ones 

Spaghetti    15

spaghetti noodles tossed with a choice of butter or marinara sauce 

Chicken    15

grilled chicken breast with mashed potatoes and a medley of vegetables

* Gluten Free 🌿Vegetarian 

Our menu changes frequently and we offer nightly specials.

Cheers, we look forward to seeing you!

406 677 2376     for dinner reservations

DINNER BY RESERVATION Wednesday - Saturday

“Cocktail Hour” Join us for Cocktails & Appetizers

4:30 - 6:00