Dining area with tables set for a meal, featuring black tablecloths, wine glasses, and folded napkins, in front of a stone fireplace with a fire burning.
Bar with shelves of various liquor bottles, a wooden countertop, and a bronze cowboy sculpture near a stone wall.

LAKESIDE DINING

THE LODGES ON SEELEY LAKE

Small Plates 

Coconut Prawns    18 

Jumbo piña colada coconut battered 

shrimp fried golden, served with a 

rum sweet chili sauce 

Mushroom Tartine    15 

Sautéed mixture of wild portobello, cremini, oyster, and shiitake mushrooms on a sliced baguette with herbed ricotta 🌿

Baked Camembert    20

French triple cream camembert 

with warm crostinis, fresh fruit, nuts, roasted garlic and Flathead cherry chutney 🌿

Ahi Tuna    19  

Sesame crusted sushi grade tuna steak seared rare, served with wasabi, pickled ginger, soy sauce and wonton crisps

Soup & Salads

Spinach Salad     15

Fresh organic spinach tossed with champagne-pear vinaigrette dressing, 

finished with goat cheese, dried cranberries, 

candied walnuts and fresh fruit 🌿*

Classic Caesar Salad    14

Crisp romaine hearts tossed with 

our house made caesar dressing, 

parmesan cheese and crouton

Add to your Caesar …

Chicken 9     Grilled Shrimp 12  NY Steak 14     Elk Medallions 20 

Soup Dujour     

Cup 8 Bowl 12 

Mama Marcia’s Dinner Rolls    5

3 house made baked rolls to compliment 

your meal, served with Amish butter 


Entrées 

New York Strip Steak    48 

12oz certified angus beef strip steak grilled to your preference, served with an au gratin potatoes and a medley of vegetables

Add to your steak…

Sautéed Mushrooms   8  Gorgonzola Butter   5    Au Piovre Sauce   5 Grilled Shrimp   9  Coconut Shrimp   12

Seafood Cioppino    40

A rich tomato seafood stew with shrimp, mussels, clams and calamari*

The Lodges Lasagna    42

Housemade spinach pasta elegantly layered with

an exquisite rosa sauce containing bolognese, bechamel and Italian cheeses 

Wild Mushroom Garganelli    25

Portabella, cremini, oyster, and shiitake mushrooms sautéed in

an earthy cream sauce tossed with hand-rolled gargenelli pasta 🌿

Add Chicken   9     Grilled Shrimp   12  NY Steak   14     Elk Medallions   20 

For the Little Ones 

Spaghetti    15

House made spaghetti noodles tossed with choice of butter or marinera sauce

Chicken    15

Grilled chicken breast with au gratin potatoes and a medley of vegetables

* Gluten Free 🌿Vegetarian 

Consuming raw or undercooked meat may increase your risk of food-borne illness. 

 

 Desserts

Desserts

Flourless Chocolate Cake 

with whipped cream *

11-Layer Crepe Cake 

with a sweet cherry sauce

Huckleberry Mud Pie 

Huckleberry ice cream, brownie crust 

and a layer of fudge

Classic Cheesecake 

drizzled with sauce du jour

 A nightcap perhaps? 

Toasted Almond

Kahlua, amaretto, and cream shaken for a smooth, rich, and satisfying drink. 

The Stiletto

Crown Royal on the rocks with a 

splash of Amaretto. One of our favorites. 

The MacCallan 12 

A fine scotch, if you know, you know. 

Dalwhinnie 15 

Single Malt Highland Scotch 

Sambuca con la mosca 

Heath, Wealth, and Happiness!

Cheers, we look forward to seeing you!

406 677 2376

for dinner reservation

DINNER BY RESERVATION Wednesday - Saturday

“Cocktail Hour” Join us for Cocktails & Appetizers

4:30 - 6:00

A red cocktail in a martini glass garnished with blueberries on a skewer, with a sugared rim, on a dark bar countertop.
Three women standing in a dining room with a lake view, holding trays of food, and smiling at the camera. The woman on the left wears a black dress and pearls, the middle woman in a white shirt with a variety of appetizers on her tray, and the woman on the right in a white shirt holding a bowl of seafood salad. Elegant table settings are visible in the background.
Four cocktails with lime wedges and straw garnishes on a tray, in a rustic bar or restaurant setting with a stone wall in the background.

We offer a full bar, and our evolving wine list brings together

familiar favorites and inspired finds.

WEDNESDAY - SATURDAY

5PM -8PM BY RESERVATION

Looking for something a

bit more casual in the winter months?

Cocktails & Appetizers at the Bar

Wednesday - Saturday 4:30 -6:00

2156 Boy Scout Road

Seeley Lake, Montana

406 677 2376